apple cake

French Fridays with Dorie Marie Helene's apple cake perfectly fall like and yummy for breakfast with tea! i altered the flour and used graham flour and used 4 different apples, one huge honeycrisp, one medium pippin, two small yellow transparents and two small gravensteins.....superb! another easy to follow recipe with standard pantry ingredients

I love fall

Somehow the sunsets linger longer and the glow casts a purple hue over even the blanded of felled trees.........it is brighter blue skies during the day and longer dark nights and crisp leaves falling and squirrels chasing every last pine cone to harvest the nuts.......I do not enjoy winter but somehow wish fall would last until february, maybe this year? just maybe?